A yummy year!
For a good start to the new year, Les Jamelles offered their clients a mouth-watering present: a cooking calendar! Nicolas Isnard, chef at L’Auberge de la Charme (one star in the Guide Michelin), in Prenois (Burgundy), has come up with a dozen recipes....
The “Les Bonnes Feuilles” Gazette #2
Les Jamelles reveals the second edition of its gazette, Les Bonne Feuilles! In this latest edition, we invite you to discover how Les Jamelles are always ready for innovation, while remaining faithful to the philosophy that has made these wines successful for so many...
A new look for our Cinsault Rosé!
New packaging for our Cinsault Rosé! More elegant and modern, it is faithful to the Les Jamelles spirit and complements our other rosé wines! Find out...
The diversity of Les Jamelles wines in an eco-friendly bottle!
In 2019, Les Jamelles take a big step forward in their environmental commitment, opting for a lighter bottle! Due to the fact that we export more than 70% of our production, this change in bottle will allow for a considerably significant reduction in our carbon...




